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White Sangria Recipe

This simple and quick sangria recipe is infused with fresh oranges and lemons which makes for a very refreshing, delicious drink.
5 from 1 vote
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Total Time: 35 minutes
Servings: 6

Ingredients

  • 4 cups Pinot Grigio (About 1.33 bottles of wine)
  • 1/4 cup Triple Sec (any orange liqueur will work)
  • ¼ cup Agave
  • 1 lemon thinly sliced
  • 1 orange thinly sliced
  • ½ bottle of champagne/sparkling wine (chilled and inexpensive)

Instructions

  • Slice the Orange and Lemon into thin slices
  • Combine, sliced fruit, wine, agave and Triple Sec
  • Refrigerate for a minimum of 2 hours - you can make the night before if you want to make it ahead of time.
  • When you are ready to serve the sangria add the chilled sparkling wine. I actually put my sparkling wine in the freezer for about 20 minutes before I combine them. I also add ice to the glasses before pouring.
  • If you made several batches only add the sparkling wine to what you are going to drink right away. It's best if it stays bubbly. Enjoy - I absolutely know you will. It's a no-fail, perfectly delicious recipe.