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Strawberry Syrup for Cocktails

The easiest homemade strawberry simple syrup for drinks! Made with only 3 ingredients!
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Total Time: 30 minutes
Servings: 8 ounces

Ingredients

  • 1 1/2 cups sliced strawberries (about 8 ounces strawberries)
  • 1 cup water
  • 1 cup granulated sugar

Instructions

  • In a saucepan over medium high heat, add the strawberries, water, and sugar. Stir to dissolve the sugar.
  • Bring to a boil. Then reduce to a simmer and cook for 20 minutes, until the liquid is deeply red and the strawberries are soft.
  • Put a fine mesh strainer into a large bowl. Strain the strawberries out from the simple syrup. Don't press down on the strawberries or the syrup will be cloudy!
  • Chill the strawberry simple syrup in the fridge for an hour or two until cold, then enjoy! Store in an airtight container in the fridge for up 2 weeks.

Nutrition

Serving: 1 oz | Calories: 107kcal | Carbohydrates: 27g