Easy Grilled Chicken Marinade

The most flavorful grilled chicken made with a 2 ingredient marinade!

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Cook Time: 12

Marinade Time: 1

Servings:

2 lbs boneless skinless chicken thighs (chicken breasts and chicken wings also work)
1 cup Italian Dressing (about 1/2 a bottle)
3 Tablespoons Montreal Steak Seasoning

In an airtight container or plastic bag, add the chicken, italian dressing, and montreal steak seasoning. Toss to evenly coat.
Refrigerate and marinate for at least 30 minutes or up to 2 days. The longer the better.
When ready to grill, preheat the grill to high.
Remove the chicken from the marinade and drain off the excess. Grill chicken for 6-7 minutes per side or until the internal temperature is 165 degrees.

Serving: 1 serving | Calories: 283kcal | Protein: 45g | Fat: 12g