Best Ever Burger Seasoning
Savory, sweet, and spicy. The perfect combination for an absolutely mouth-watering burger!
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Servings: 4 lb ground beef
Ingredients
For the dry mix:
- 1 Tablespoon paprika
- 1 Tablespoon light brown sugar
- 2 teaspoons dried minced onion
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1/4 teaspoon crushed red pepper
Wet ingredients:
- soy sauce
- Worcestershire sauce
Instructions
- Combine all dry ingredient in a small bowl.
- Per 1 pound of meat, add 1 heaping Tablespoon of dry mix, plus 1 Tablespoon of soy sauce and 1 Tablespoon Worcestershire sauce.
- Store dry mix in a airtight container for up to 3 months.