Go Back
–+ servings

Bacon Guacamole

Classic guacamole topped with diced green chiles, cheese, cherry tomatoes, and crispy bacon!
Print Pin
Total Time: 15 minutes
Servings: 6

Ingredients

For the guacamole:

  • 6 ripe avocados
  • 1/3 cup fresh chives, chopped
  • 1/2 cup cilantro, roughly chopped
  • 2 limes, juiced
  • Kosher salt

Toppings:

  • 1 (4 oz) can green chiles
  • 1 pint cherry tomatoes, diced
  • 3 Tablespoons crumbled cotija (Or crumbled feta)
  • 4-5 strips of bacon crumbled

For serving:

  • Tortilla Chips

Instructions

For the guacamole:

  • Combine all the guacamole ingredients in a large bowl. Mash with a meat masher until desired consistency. Taste and add more salt if desired.

For the toppings:

  • Top with all the toppings and serve with tortilla chips